Zesty Italian Sausage Pasta

Zesty Italian Sausage Pasta

Zesty Italian Sausage Pasta

"After coating pasta with tomato-rich meat sauce, my mom would drizzle the bottom of a nonstick pot with oil and put it all back in to form a dark crust of tangled noodles. Once she unmolded it at the table like a cake, my brothers and I would excitedly cut into it, verbally laying claim to our preferred pieces."
Samin Nosrat
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Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Course Main Course, Side Dish
Cuisine Italian
Servings 5
Calories 798 kcal

Ingredients
  

  • 19 ounce package Johnsonville® Mild Italian Sausage Links
  • 16 ounce package linguine
  • 3 tablespoons olive oil
  • 1 small, sweet onion thinly sliced
  • 1 teaspoon minced garlic
  • 14.5 ounce can dice Italian tomatoes
  • 10.5 ounce can chicken broth
  • 2 cups broccoli florets

Instructions
 

  • Prepare sausage according to package directions. Cool slightly, then cut into 1/4-inch slices.
  • Prepare pasta according to package directions. Set it aside.
  • Warm olive oil in a large saucepan over medium-high heat. Sauté onion and garlic in olive oil until tender. Stir in tomatoes and chicken broth; bring to a simmer.
  • Add broccoli and cooked pasta to tomato mixture. Cook until broccoli is tender, about 5 minutes. Add sausage; toss to combine.

NUTRITION

Nutrition Facts
Zesty Italian Sausage Pasta
Serving Size
 
5 g
Amount per Serving
Calories
798
% Daily Value*
Fat
 
42
g
65
%
Saturated Fat
 
13
g
81
%
Cholesterol
 
84
mg
28
%
Sodium
 
1437
mg
62
%
Potassium
 
459
mg
13
%
Carbohydrates
 
74
g
25
%
Fiber
 
5
g
21
%
Sugar
 
7
g
8
%
Protein
 
32
g
64
%
Vitamin C
 
42
mg
51
%
Calcium
 
65
mg
7
%
Iron
 
4
mg
22
%
* Percent Daily Values are based on a 2000 calorie diet.
Keyword Pasta, Sausage
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