White Chocolate Cookies

White Chocolate Cookies

White Chocolate Cookies

"Chocolate plunges otherwise normal beings into strange ecstatic states."
John West
5 from 1 vote
Prep Time 25 mins
Cook Time 10 mins
Total Time 35 mins
Course Dessert, Snack
Cuisine Western
Servings 36
Calories 173.4 kcal

Ingredients
  

  • 1 cup unsalted butter
  • 1 cup white sugar
  • ¾ cup packed brown sugar
  • 2 eggs
  • 1 ¼ cups unsweetened cocoa powder
  • 1 ¾ cups all-purpose flour
  • 2 teaspoons baking soda
  • 2 cups white chocolate chips

Instructions
 

  • Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
  • In a large bowl, cream together the butter, brown sugar and white sugar until light and fluffy. Add the eggs one at a time, beating well with each addition. Combine the cocoa, flour, and baking soda, gradually stir into the creamed mixture. Finally, fold in white chocolate chips. Drop by rounded spoonfuls onto the prepared cookie sheets.
  • Bake for 8 to 10 minutes in the preheated oven, until puffy but still soft. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

NUTRITION

Nutrition Facts
White Chocolate Cookies
Serving Size
 
36 g
Amount per Serving
Calories
173.4
% Daily Value*
Fat
 
9.4
g
14
%
Saturated Fat
 
5.7
g
36
%
Cholesterol
 
26
mg
9
%
Sodium
 
87.1
mg
4
%
Potassium
 
63.5
mg
2
%
Carbohydrates
 
22
g
7
%
Sugar
 
15.7
g
17
%
Protein
 
2.3
g
5
%
Vitamin A
 
171.1
IU
3
%
Calcium
 
39.8
mg
4
%
Iron
 
0.8
mg
4
%
* Percent Daily Values are based on a 2000 calorie diet.
Keyword Chocolate, Cookies, White
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