Turkey and Bow Tie Pasta


  • 1/4 cup + 1 tablespoon flour
  • 2 cups skim milk
  • 1 cup dry white wine
  • 1 tsp Italian seasoning dash pepper
  • 1 lb. turkey kielbasa or smoked turkey sausage cut into 1/2-inch slices
  • 1 Package (10 ounces) frozen mixed vegetables thawed and well drained
  • 6 oz bow-tie pasta cooked according to package directions and drained
  • 1 tsp poppy seeds

Preparation Method:

  • Over medium heat, in medium saucepan combine flour and milk.
  • Add wine, Italian seasoning and pepper, stirring until smooth.
  • Over medium heat cook mixture until thick and bubbly, stirring constantly.
  • Fold in sliced turkey sausage, vegetables, and cooked pasta; reduce heat to medium-low and cook 5 to 8 minutes or until heated throughout.
  • To serve, top pasta mixture with poppy seeds.
  • Washing, rinsing, and draining Pasta, try our Colanders.

Servings: 6

Warm regards,
Best Nice Deals Team

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