Pasta Carcione
by Best Nice Deals Team
Pasta Carcione
"In order to create a little bit of confidence, start cooking with pasta. Pasta is phenomenal. Once you've cooked pasta properly for the first time it becomes second nature."Gordon Ramsay
Print Recipe
Ingredients
- 10 ounces spinach rinsed
- 16 ounce package bow tie pasta
- ¼ cup olive oil
- salt and pepper to taste
- 2 ½ cups cherry tomatoes quartered
- 8 ounces crumbled goat cheese
Instructions
- Remove stems from spinach and stack leaves together; chop thin longer strips instead of square chops and set aside.
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and place in a large bowl.
- Drizzle olive oil over pasta and add salt and pepper to taste, spinach and tomatoes; gently toss.
- Add goat cheese and serve warm or room temperature.
NUTRITION
Nutrition Facts
Pasta Carcione
Serving Size
5 g
Amount per Serving
Calories
610.2
% Daily Value*
Fat
26.9
g
41
%
Saturated Fat
11.4
g
71
%
Cholesterol
35.8
mg
12
%
Sodium
289.4
mg
13
%
Potassium
717.3
mg
20
%
Carbohydrates
71.9
g
24
%
Fiber
5.1
g
21
%
Sugar
4.4
g
5
%
Protein
23.9
g
48
%
Vitamin A
6379.3
IU
128
%
Vitamin C
30
mg
36
%
Calcium
213
mg
21
%
Iron
5.2
mg
29
%
* Percent Daily Values are based on a 2000 calorie diet.
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