No Bake Haystacks

No Bake Haystacks

No Bake Haystacks

"You don't have to love cooking to cook, but you have to do more than love baking to bake. You have to bake out of love.”
Tom Junod.
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Print Recipe
Prep Time 10 minutes
Cook Time 5 minutes
Additional 15 minutes
Total Time 30 minutes
Course Cookies, Dessert
Cuisine American
Servings 72
Calories 65 kcal

Ingredients
  

  • 3 cups quick cooking oats
  • 1 cup flaked coconut
  • 1 cup roasted peanuts chopped
  • 1 cup raisins Optional
  • 2 cups white sugar
  • ½ cup milk
  • ¼ cup butter
  • ¼ cup unsweetened cocoa powder
  • 1 teaspoon vanilla

Instructions
 

  • Mix the oats, coconut, peanuts, and raisins together in a large bowl.
  • Stir the sugar, milk, butter, and cocoa powder together in a saucepan and bring to a boil; boil for 1 minute and immediately remove from heat. Stir the vanilla into the cocoa mixture; pour over the oat mixture and stir to coat. Scoop heaping tablespoonfuls of the mixture and drop into haystack-like piles onto waxed paper; allow to cool completely before serving.

NUTRITION

Nutrition Facts
No Bake Haystacks
Serving Size
 
72 g
Amount per Serving
Calories
65
% Daily Value*
Fat
 
2.2
g
3
%
Saturated Fat
 
0.9
g
6
%
Cholesterol
 
1.8
mg
1
%
Sodium
 
25.2
mg
1
%
Potassium
 
53.9
mg
2
%
Carbohydrates
 
10.9
g
4
%
Fiber
 
0.8
g
3
%
Sugar
 
7.5
g
8
%
Protein
 
1.1
g
2
%
Vitamin A
 
22.9
IU
0
%
Vitamin C
 
0.1
mg
0
%
Calcium
 
6.7
mg
1
%
Iron
 
0.3
mg
2
%
* Percent Daily Values are based on a 2000 calorie diet.
Keyword Baked
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