No Bake Cow Pies

No Bake Cow Pies

No Bake Cow Pies

“The biggest challenge of being a pastry chef is that, unlike other types of chefs, you can't throw things together at a farmer's market. When you're working with baking powder and a formula, you have to be exact. If not, things can go wrong.”
Carl Hall.
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Print Recipe
Cook Time 5 mins
Total Time 5 mins
Course Dessert
Cuisine French
Servings 12
Calories 196.3 kcal

Ingredients
  

  • 2 cups milk chocolate chips
  • 1 tablespoon shortening
  • ½ cup raisins
  • ½ cup blanched slivered almonds

Instructions
 

  • Melt the chocolate and shortening together over medium-low heat. Stir until smooth. Remove the mixture from heat and stir in raisins and nuts. Drop cookies by tablespoon onto waxed paper. Chill and serve.

NUTRITION

Nutrition Facts
No Bake Cow Pies
Serving Size
 
12 g
Amount per Serving
Calories
196.3
% Daily Value*
Fat
 
11.5
g
18
%
Saturated Fat
 
5.5
g
34
%
Cholesterol
 
6.1
mg
2
%
Sodium
 
1.2
mg
0
%
Potassium
 
156.7
mg
4
%
Carbohydrates
 
23.9
g
8
%
Fiber
 
0.6
g
3
%
Sugar
 
19.9
g
22
%
Protein
 
3.1
g
6
%
Vitamin C
 
0.1
mg
0
%
Calcium
 
14.4
mg
1
%
Iron
 
0.3
mg
2
%
* Percent Daily Values are based on a 2000 calorie diet.
Keyword Baked, Cookies, Cow
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