Chocolate Pancakes

Chocolate Pancakes

Chocolate Pancakes

I love chocolate. I like milk and dark chocolate, but definitely not white.
"Alicia Sacramone"
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Prep Time 5 mins
Cook Time 8 mins
Total Time 13 mins
Course Dessert
Cuisine American
Servings 4
Calories 418 kcal

Ingredients
  

  • 1 ¼ cups all-purpose flour
  • ¼ cup unsweetened cocoa powder
  • 3 tablespoons white sugar
  • ¼ teaspoon salt
  • 2 eggs at room temperature
  • 1 ¼ cups milk
  • ½ teaspoon vanilla
  • 2 tablespoons melted butter
  • ½ cup semisweet chocolate chips

Instructions
 

  • Whisk flour, cocoa powder, sugar, and salt together in a large bowl. Beat eggs, milk, and vanilla in another bowl; mix in the melted butter. Pour the wet ingredients into the dry and mix just until combined. Stir in the chocolate chips.
  • Heat a lightly oiled griddle or skillet over medium-high heat. For each pancake, pour 1/4 cup batter on griddle and cook until bubbles pop in the center of the pancake, about 2 to 3 minutes. Flip, and cook an additional minute on the opposite side.

NUTRITION

Nutrition Facts
Chocolate Pancakes
Serving Size
 
4 g
Amount per Serving
Calories
418
% Daily Value*
Fat
 
17
g
26
%
Saturated Fat
 
10
g
63
%
Cholesterol
 
114
mg
38
%
Sodium
 
257
mg
11
%
Potassium
 
351
mg
10
%
Carbohydrates
 
59
g
20
%
Fiber
 
4
g
17
%
Sugar
 
25
g
28
%
Protein
 
12
g
24
%
Calcium
 
124
mg
12
%
Iron
 
4
mg
22
%
* Percent Daily Values are based on a 2000 calorie diet.
Keyword Chocolate
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