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Chocolate

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Swedish Balls

December 1, 2018
Chocolate, Recipes

Ingredients 1/2 lb Butter. 1 1/2 c Sugar. 2 Eggs. 1/2 c Strong cold coffee (instant). 2 ts Vanilla. 1 c Cocoa. 4 c Quick-cooking oats, uncooked. Preparation Method: 4 c Quick-cooking oats, uncooked. Cream butter and sugar. Blend in eggs. Add coffee, vanilla, and cocoa. Mix. Add oats and mix well. Chill for 1 […]

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Chocolate Mint Dessert Balls

November 1, 2018
Chocolate, Recipes

Ingredients 9 oz Chocolate chips; melted. 1/2 c Creme de menthe. 24 oz Cream cheese; softened. 1 ts Cinnamon, ground. 2 c Pecans; finely chopped. Chocolate cookie wafers. Preparation Method: In large bowl, mix ingredients except pecans until smooth. Cover and chill for 1 hour. Divide mixture into 1 part per ball, and form into […]

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Chocolate Bourbon Balls

October 1, 2018
Chocolate, Recipes

Ingredients 1/2 c Margarine or butter. 4 c Powdered sugar. 1 c Finely chopped nuts. 1/4 c Bourbon. 1 pk (6 ounces) milk chocolate chips. 3 tb Half-and-half. Preparation Method: Place margarine in a medium bowl. Microwave at HIGH (100%) until melted, 1 to 2 minutes. Mix in sugar, nuts, and bourbon. Refrigerate until firm. […]

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Chocolate Brittle

September 1, 2018
Chocolate, Recipes

Ingredients 1 LB Sugar. 1 LB Walnuts finely chopped. 1 LB Almonds. 1 LB Semi-Sweet Chocolate. 1 LB Whole Walnuts. Preparation Method: In a saucepan cook butter and sugar, boiling 5 minutes. Stir in almonds and cook 10-20 minutes or until nuts begin to pop and turn brown. Pour into a shallow pan and let […]

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Cream Cheese Brownies

August 1, 2018
Chocolate, Recipes

Ingredients 4-ounce package German sweet chocolate. 5 tablespoons butter. 3-ounce package cream cheese. 1 cup sugar. 3 eggs. 1/2 cup plus 1 tablespoon flour. 1-1/2 teaspoons vanilla. 1/2 teaspoon baking powder. 1/4 teaspoon salt. 1/2 cup nuts, chopped. 1/4 teaspoon almond extract. Preparation Method: Melt chocolate with 3 tablespoons butter over low heat, stirring constantly. […]

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Peanut Butter Bon Bons

July 1, 2018
Chocolate, Recipes

Ingredients 1 1/2 c. graham cracker crumbs. 1 c. peanut butter. 1 c. melted oleo or butter. 1 lb. powdered sugar. 12 oz. milk chocolate chips. 1/2 bar paraffin. Preparation Method: Form crumbs, peanut butter, oleo and sugar into balls and freeze. Melt chips and paraffin in double boiler. Dip balls into chocolate mixture. Prepare […]

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Rum Balls

June 1, 2018
Chocolate, Recipes

Ingredients 1 3/4 cups vanilla wafer cookie crumbs. 1 cup ground pecans. 1 cup confectioners’ sugar. 1/4 cup cocoa. 3 tablespoons light corn syrup. 1/4 cup light rum. 1/3 cup confectioners’ sugar (for dipping). Preparation Method: Mix all ingredients. except for 1/3 cup confectioners’ sugar. Roll into one-inch balls. Roll balls in remaining confectioners’ sugar […]

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Caramel Chocolate Apples

May 1, 2018
Chocolate, Recipes

Ingredients 1 piece of Styrofoam 8 apples 8 ice cream sticks 12 packages (14 oz each) creamy caramels 2 tbs. water 3/4 cup pistachios, chopped 8 foil cupcake liners 3 ounces semisweet chocolate Preparation Method: Place Styrofoam on a flat surface. Lightly coat baking sheet with cooking spray. Remove stems from apples. Insert wooden stick […]

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Mocha Truffles

April 1, 2018
Chocolate, Recipes

Ingredients 1/4 C butter 1 1/2 lbs. Semisweet chocolate. 3/4 C non-dairy coffee creamer Any flavor 1/2 teaspoon vanilla extract 1. 1/2 pounds real milk chocolate for dipping. 1 cup finely chopped chocolate. Milk or semisweet for decoration. Preparation Method: Melt semisweet chocolate in double boiler over hot water. Heat butter, creamer, and vanilla in […]

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Cognac Truffles

March 1, 2018
Chocolate, Recipes

Ingredients 3 1 oz square of unsweetened chocolate. 1 1/4 c confectioners’ sugar. 1/3 c butter. 3 egg yolks (I use the whites to make macaroons or meringue cookies). 1 teaspoon vanilla or 2 tablespoon of cognac. Coatings: Ground almonds or other nuts. Cocoa. Melted chocolate. Confectioners’ sugar. Coconut. Chocolate or colored jimmies. Preparation Method: […]

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Honey Balls for Passover

February 1, 2018
Chocolate, Recipes

Ingredients 1/2 C honey. 1/3 C sugar. 1 1/4 C chopped walnuts. 1/4 C matzo farfel 2 tsp. Grated orange or lemon zest. Preparation Method: In a medium sized saucepan over low heat, heat the honey and sugar to boiling. Stir constantly. Add the nuts and the farfel and stir until the mixture is thick. […]

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Triple Chocolate Fudge

January 1, 2018
Chocolate, Recipes

Ingredients 3 1/3 C sugar. 1 C butter. 1 C packed dark brown sugar. 1 can (12 oz) evaporated milk. 32 large marshmallows. Halved 2 cups (12 oz) semisweet chocolate chips. 2 milk chocolate candy bars (7 oz each). Broken 2 squares (1 oz each) semisweet baking chocolate. Chopped 1 tablespoon vanilla. Extract 2 C […]

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