Angel Hair Pasta

Ingredients

• 1/2 cup Extra-virgin olive oil
• 4 tsp Shallots, diced
• 4 tsp Garlic, minced
• 1 cup Medium-sized mushrooms sliced
• 1 cup Oyster mushrooms, stemmed
• 1 cup Roma tomatoes, diced small
• 12 oz Fresh spinach, washed and stemmed
• 1/2 cup White wine
• 1 cup Vegetable broth
• Salt & pepper to taste
• 24 oz Angel hair pasta, cooked

Preparation Method:

• Heat olive oil in a small skill over medium heat.
• Sauté shallots, garlic, and mushrooms until soft.
• Add Roma tomatoes and fresh spinach, then add white wine and mix well.
• When this begins to simmer, add the broth and season with salt and pepper to taste.
• Return to a simmer.
• Toss with cooked angel-hair pasta.
• Approximate values per serving: 1,255 calories, 61 g fat, 1 mg cholesterol, 146 g carbohydrates, 466 mg sodium, 44 percent calories from fat.
• Washing, rinsing, and draining Pasta, try our Colanders.

Warm regards,
Best Nice Deals Team